¾ cups unsifted flour
½ teaspoon baking soda
1 ½ teaspoons baking powder
¾ teaspoon salt
¾ cup sugar
½ cup chocolate chips
1 egg (beaten)
¼ cup oil
1 cup mashed banana (I use good ones.. not black mushy ones)
½ cup milk
Measure and sift the first 5 ingredients into a bowl. Mix together well. Set Chocolate chips off to the side. Combine wet ingredients and stir into the dry mixture. Stir until blended, mix in Chocolate chips and scrape into a greased 9” x 5” loaf pan. Bake at 350F for 50 minutes.
Makes 1 loaf (but make two.. one won’t make it as far as coffee break).